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Gluten-Free Baking Basics


Don't let gluten get in the way of getting your bake on! Join professional baker, Brian Grabowski, as he shows you the basics of gluten-free baking. You'll get hands-on learning the inside tips, techniques and foolproof recipes to get you on your way to flour-free mastery!
Class ID: 14938
Tuition: $65.00   Member Cost: $56.00   Materials Cost: $18.00
Schedule Information:
DatesClass DaysTimesLocationInstructor(s)
3/18/2017Sat10:00 AM - 1:00 PMBoston, BCAE  Map Brian Grabowski 
Registration Closes On: March 18, 2017 11:59 PM

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