Elliot Savitzky

Elliot has been teaching Asian cooking cuisine for the past few years, including Dim Sum, Chinese Cuisine You Can Cook At Home, Ramen Noodle Soup; and he also leads tours in Boston’s Chinatown, following by multiple course meals. In addition to Asian cuisine, Elliot also teaches classes in Chicago Deep Dish Pizza and Authentic Corned Beef and Cabbage, with more courses to be added in the future.