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Classes: In the Kitchen: Cooking

Looking to unleash you inner chef? Roll up your sleeves and join us in our state-of-the-art kitchens for hands-on cooking, baking, wine, and cocktail classes. You won’t find a better spot in Boston for hands-on cooking classes to quench any culinary appetite.

Whether you'd like to learn basic cooking techniques, create exotic meals for a dinner party, or sharpen your knife skills, the BCAE has you covered. If your interests lie mostly in liquids, try one of our cocktail or wine courses.

The BCAE also offers the opportunity to work side by side with chefs from your favorite restaurants (from Boston and beyond). Look through our list of interactive classes to see which celebrity chefs are teaching each term.

 

 
 
To see the description of a class, click on the class title link below. If the class you are interested in is full, you may put yourself on the wait list and we will contact you if space should become available.

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Fermentation Workshop: Kombucha, Kimchi, & More  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $25.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 12/06/2016  Instructor : Jitti Chaithiraphant   Location : BCAE Location : 
  BCAE.

  Please read: DUE TO TIME CONSTRAINTS, THERE MAY NOT BE ...More  Available Discounts
A Greek Feast  Tuition: $55.00  Member Cost:  $43.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 12/07/2016  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Roll Your Own Sushi  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $25.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 12/07/2016  Instructor : Multiple Instructor :
 2.Kevin Chang  1.Ginny Chang 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
Ginger: The Root of Culinary Joy  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $22.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 12/08/2016  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Holy Cow! A Prime Rib Celebration with Will Gilson  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $15.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 12/12/2016  Instructor : Will Gilson   Location : BCAE Location : 
  BCAE.

   Available Discounts
Umami and Spice and Everything Nice  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $25.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 12/13/2016  Instructor : Multiple Instructor :
 2.Ed Brylczyk  1.Victoria Taylor 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
What the Duck?: Demystifying the Duck  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $25.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 12/13/2016  Instructor : Lars Liebisch   Location : BCAE Location : 
  BCAE.

   Available Discounts
A Simple but Glorious Christmas Dinner  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $22.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 12/14/2016  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
The Seasonal Vegan: A Holiday Feast!  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $18.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 12/15/2016  Instructor : Lisa Kelly    Location : BCAE Location : 
  BCAE.

   Available Discounts
Poke and the Cuisine of Hawaii with Haley Henry Wine Bar’s Carolina Curtin  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $15.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 01/09/2017  Instructor : Carolina Curtin   Location : BCAE Location : 
  BCAE.

   Available Discounts
Simply Curries: Indian Food Fundamentals  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $20.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 01/10/2017  Instructor : Shruti Mehta    Location : BCAE Location : 
  BCAE.

   Available Discounts
Singles Cooking: How to Cook for One  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 01/10/2017  Instructor : Grace Lichaa   Location : BCAE Location : 
  BCAE.

   Available Discounts
Cooking Across China  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 01/11/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Polenta, Cured Meats, Cheeses & More: A Tasting Journey of Northern Italy  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $25.00
Schedule : Wed 7:00 PM - 9:00 PM; 1 session on 01/11/2017  Instructor : Adam Centamore   Location : BCAE Location : 
  BCAE.

   Available Discounts
Basic Italian Cooking: Pasta Sauces  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $18.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 01/12/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Tapas: A Night in Spain  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $18.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 01/13/2017  Instructor : Luis de Haro   Location : BCAE Location : 
  BCAE.

   Available Discounts
Thai’d Up: Thai Cuisine Basics  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $25.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 01/13/2017  Instructor : Panu Deewongse   Location : BCAE Location : 
  BCAE.

   Available Discounts
Empanadas, Tamales & Mole: Winter-Worthy Mexican with Chef Erwin Ramos  Tuition: $65.00  Member Cost:  $56.00  Materials Cost: $15.00
Schedule : Sat 10:00 AM - 1:00 PM; 1 session on 01/14/2017  Instructor : Erwin Ramos    Location : BCAE Location : 
  BCAE.

   Available Discounts
How to Boil Water: Cooking from Scratch  Tuition: $85.00  Member Cost:  $77.00  Materials Cost: $40.00
Schedule : Weekly - Tue 6:00 PM - 9:00 PM; 2 sessions; starting 1/17/2017, ending 1/24/2017  Instructor : Lars Liebisch   Location : BCAE Location : 
  BCAE.

   Available Discounts
Starting a Food Business  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $10.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 01/17/2017  Instructor : Meg Tallon   Location : BCAE Location : 
  BCAE.

   Available Discounts
Winter Soups and Stews  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $22.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 01/17/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Winter Risottos  Tuition: $65.00  Member Cost:  $55.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 01/18/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Fast & Fabulous Pan Sauces  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $18.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 01/19/2017  Instructor : Meg Tallon   Location : BCAE Location : 
  BCAE.

   Available Discounts
Make Ahead Meals: Roast Chickens and Eat All Week Long!  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $22.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 01/19/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
A Night in the Caribbean  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $27.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 01/20/2017  Instructor : Multiple Instructor :
 2.Diane Manteca  1.Adam Centamore 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
Revved-Up Super Bowl Spread with Small Batch Daily  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $20.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 01/20/2017  Instructor : Multiple Instructor :
 2.Tripp Nichols  1.Emily Nichols 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
To Oatmeal and Beyond! Updating a Breakfast Classic  Tuition: $40.00  Member Cost:  $34.00  Materials Cost: $18.00
Schedule : Sat 10:00 AM - 12:00 PM; 1 session on 01/21/2017  Instructor : Brian Grabowski   Location : BCAE Location : 
  BCAE.

   Available Discounts
Fine-Dining Techniques for the Home Cook with Temple Bar’s Richmond Edes  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $15.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 01/23/2017  Instructor : Richmond Edes   Location : BCAE Location : 
  BCAE.

   Available Discounts
Creative Brown-Bagging: Legendary Lunches  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $18.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 01/24/2017  Instructor : Meg Tallon   Location : BCAE Location : 
  BCAE.

   Available Discounts
Art of Pasta Making  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 01/25/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Smoking in the Kitchen! Indoor Smoking Techniques and Recipes  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $22.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 01/25/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Everyday Italian Vegetarian Cuisine  Tuition: $55.00  Member Cost:  $43.00  Materials Cost: $18.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 01/26/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Melted Cheese, Mountain Wines & Ham: A Tasting Journey of the Alps  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $25.00
Schedule : Thu 7:00 PM - 9:00 PM; 1 session on 01/26/2017  Instructor : Adam Centamore   Location : BCAE Location : 
  BCAE.

  Please read: This class does not involve hands-on cooking ...More  Available Discounts
Cooking Like a Cheesemonger: Next-Level Cheesy!  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $22.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 01/27/2017  Instructor : Grace Lichaa   Location : BCAE Location : 
  BCAE.

   Available Discounts
The Food of "Downton Abbey": Cook Like Mrs Patmore!  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $22.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 01/27/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Pancakes All Day! Crepes, Pancakes & Latkes  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $18.00
Schedule : Sat 10:00 AM - 1:00 PM; 1 session on 01/28/2017  Instructor : Brian Grabowski   Location : BCAE Location : 
  BCAE.

   Available Discounts
Home Cooking of the Arab World with Moona’s Mark McMann & Mohamad El Zein  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $15.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 01/30/2017  Instructor : Multiple Instructor :
 2.Mark McMann  1.Mohamad El Zein 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
January Cleanse: Dishes to Reset the System  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $18.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 01/30/2017  Instructor : Lisa Kelly    Location : BCAE Location : 
  BCAE.

   Available Discounts
The Perfect Steak and Sides  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $20.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 01/31/2017  Instructor : Lars Liebisch   Location : BCAE Location : 
  BCAE.

   Available Discounts
Pizzas and Calzone  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 02/01/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Baltic Bites: A Tasting Journey of Scandinavia  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $25.00
Schedule : Wed 7:00 PM - 9:00 PM; 1 session on 02/01/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

  Please read: This class does not involve hands-on student ...More  Available Discounts
Grilled Cheese Madness  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $27.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 02/02/2017  Instructor : Multiple Instructor :
 2.Diane Manteca  1.Adam Centamore 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
Potato Potahto: Mastering the Spud  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $22.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 02/02/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Cooking Through Southern Spain  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $18.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 02/03/2017  Instructor : Luis de Haro   Location : BCAE Location : 
  BCAE.

   Available Discounts
Bake Like Queen Victoria: Game Pie, Sponges & More  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $18.00
Schedule : Sat 3:00 PM - 6:00 PM; 1 session on 02/04/2017  Instructor : Meg Tallon   Location : BCAE Location : 
  BCAE.

   Available Discounts
Fireside Appetizers: Winter Entertaining  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 02/06/2017  Instructor : Grace Lichaa   Location : BCAE Location : 
  BCAE.

   Available Discounts
Roads Less Traveled: Adventurous Cooking with Craigie On Main’s Tony Maws  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $15.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 02/06/2017  Instructor : Tony Maws   Location : BCAE Location : 
  BCAE.

   Available Discounts
America’s Greatest Artisanal Products: Cooking with Small Batch Daily  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $20.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 02/07/2017  Instructor : Multiple Instructor :
 2.Tripp Nichols  1.Emily Nichols 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
Kitchen Fundamentals: Sauté  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $20.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 02/07/2017  Instructor : Lars Liebisch   Location : BCAE Location : 
  BCAE.

   Available Discounts
Kitchen Fundamentals: Sauté, Roast & Braise  Tuition: $150.00  Member Cost:  $128.00  Materials Cost: $60.00
Schedule : Weekly - Tue 6:00 PM - 9:00 PM; 3 sessions; starting 2/7/2017, ending 2/28/2017 ; Class Skip Dates : (No class on 2/14/2017)  Instructor : Lars Liebisch   Location : BCAE Location : 
  BCAE.

   Available Discounts
Homemade Probiotic Foods: Cheaper, Healthier, & Delicious!  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $25.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 02/08/2017  Instructor : Jitti Chaithiraphant   Location : BCAE Location : 
  BCAE.

   Available Discounts
The Italian Alps: Italian Provincial Cooking  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 02/08/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Chinese Soups  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $18.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 02/09/2017  Instructor : Elliot Savitzky   Location : BCAE Location : 
  BCAE.

   Available Discounts
Recipe-Free Zone: Cook Like a Chef!  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 02/09/2017  Instructor : Grace Lichaa   Location : BCAE Location : 
  BCAE.

   Available Discounts
Thai Noodles  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $25.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 02/10/2017  Instructor : Panu Deewongse   Location : BCAE Location : 
  BCAE.

   Available Discounts
Cooking with Fragrance: Spices of Turkey & The Middle East  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $20.00
Schedule : Sat 3:00 PM - 6:00 PM; 1 session on 02/11/2017  Instructor : Selma Gabrielle    Location : BCAE Location : 
  BCAE.

   Available Discounts
Not Your Bubbe’s Brisket: Raising the Game on Deli Classics with Mamaleh’s Tyler Sundet  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $15.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 02/13/2017  Instructor : Tyler Sundet   Location : BCAE Location : 
  BCAE.

   Available Discounts
Roll Your Own Sushi  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $25.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 02/13/2017  Instructor : Multiple Instructor :
 2.Kevin Chang  1.Ginny Chang 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
Cooking (& Drinking!) for Couples  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $27.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 02/14/2017  Instructor : Multiple Instructor :
 2.Diane Manteca  1.Adam Centamore 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
Comfort Food Classics  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 02/15/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
The Seasonal Vegan: Winter  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 02/15/2017  Instructor : Lisa Kelly    Location : BCAE Location : 
  BCAE.

   Available Discounts
What’s Your Beef!? Cooking, Cuts & Sustainable Eating  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $15.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 02/16/2017  Instructor : Kevin Edmonds   Location : BCAE Location : 
  BCAE.

   Available Discounts
Filipino Cuisine  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $22.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 02/17/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
It’s Fun to Fondue!  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $25.00
Schedule : Fri 7:00 PM - 9:00 PM; 1 session on 02/17/2017  Instructor : Adam Centamore   Location : BCAE Location : 
  BCAE.

  Please read: MATERIALS COST CHANGED FROM AMOUNT ...More  Available Discounts
Basic Food Science: Better Flavor Forever!  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 02/21/2017  Instructor : Kimi Ceridon   Location : BCAE Location : 
  BCAE.

   Available Discounts
Kitchen Fundamentals: Roast  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $20.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 02/21/2017  Instructor : Lars Liebisch   Location : BCAE Location : 
  BCAE.

   Available Discounts
Hearty but Healthy Meat-Free Cooking  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 02/22/2017  Instructor : Lisa Kelly    Location : BCAE Location : 
  BCAE.

   Available Discounts
Under Pressure: Pressure Cooking  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $20.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 02/22/2017  Instructor : Conor Dennehy   Location : BCAE Location : 
  BCAE.

   Available Discounts
30 Minute Meals from a "Chopped" Champ  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 02/23/2017  Instructor : Grace Lichaa   Location : BCAE Location : 
  BCAE.

   Available Discounts
Pasta e Vini: Noodles & Wine  Tuition: $70.00  Member Cost:  $60.00  Materials Cost: $27.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 02/23/2017  Instructor : Multiple Instructor :
 2.Diane Manteca  1.Adam Centamore 

 Location : BCAE Location : 
  BCAE.

   Available Discounts
Seafood, Serrano & More: A Tasting Journey of Seville, Spain  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $25.00
Schedule : Fri 7:00 PM - 9:00 PM; 1 session on 02/24/2017  Instructor : Luis de Haro   Location : BCAE Location : 
  BCAE.

   Available Discounts
Breakfast and Brunch Classics: Sweet and Savory  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $22.00
Schedule : Sat 10:00 AM - 1:00 PM; 1 session on 02/25/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Pho versus Ramen: Cooking from Hanoi to Tokyo  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $18.00
Schedule : Mon 6:00 PM - 9:00 PM; 1 session on 02/27/2017  Instructor : Elliot Savitzky   Location : BCAE Location : 
  BCAE.

   Available Discounts
Hot Sauce, Relish, Mustard & More: Store-bought goes Homemade  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $18.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 02/28/2017  Instructor : Meg Tallon   Location : BCAE Location : 
  BCAE.

   Available Discounts
Kitchen Fundamentals: Braise  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $20.00
Schedule : Tue 6:00 PM - 9:00 PM; 1 session on 02/28/2017  Instructor : Lars Liebisch   Location : BCAE Location : 
  BCAE.

   Available Discounts
Easy Indian Food: NEW RECIPES!  Tuition: $60.00  Member Cost:  $51.00  Materials Cost: $20.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 03/01/2017  Instructor : Shruti Mehta    Location : BCAE Location : 
  BCAE.

   Available Discounts
Jambalaya, Gumbo and Étouffée: New Orleans Classics  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Wed 6:00 PM - 9:00 PM; 1 session on 03/01/2017  Instructor : Diane Manteca   Location : BCAE Location : 
  BCAE.

   Available Discounts
Bowls of Awesome! Southeast Asian Cuisine  Tuition: $50.00  Member Cost:  $43.00  Materials Cost: $22.00
Schedule : Thu 6:00 PM - 9:00 PM; 1 session on 03/02/2017  Instructor : Genevieve Forde    Location : BCAE Location : 
  BCAE.

   Available Discounts
Childhood Favorites Re-Imagined for Hungry Grownups  Tuition: $55.00  Member Cost:  $47.00  Materials Cost: $18.00
Schedule : Fri 6:00 PM - 9:00 PM; 1 session on 03/03/2017  Instructor : Grace Lichaa   Location : BCAE Location : 
  BCAE.

   Available Discounts
Cheese Making Workshop  Tuition: $65.00  Member Cost:  $51.00  Materials Cost: $20.00
Schedule : Sat 2:00 PM - 5:00 PM; 1 session on 03/04/2017  Instructor : Rory Stamp   Location : BCAE Location : 
  BCAE.

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